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Remembering Chef Damu: A life dedicatedto Tamil Nadu’s culinary heritage

A tribute to the late Chef K Damodaran, who took Tamil Nadu’s cuisine to the world stage, documented forgotten dishes, shared cooking techniques through his television shows, and inspired thousands with his simple, no-nonsense approach to food

This is a source-based summary, not original reporting by Ebenezer journalists. Source: The Hindu. Ebenezer published 27 Oct 2026, 05:53 am. Editorial policy.

Read the original report on The Hindu →
The Hindu27 Oct 2026, 05:53 amUpdated 1h ago1 min readIndiaIndia
Remembering Chef Damu: A life dedicated to Tamil Nadu’s culinary heritage

India — The Hindu

A tribute to the late Chef K Damodaran, who took Tamil Nadu’s cuisine to the world stage, documented forgotten dishes, shared cooking techniques through his television shows, and inspired thousands with his simple, no-nonsense approach to food

This report is published with credit to The Hindu. The wire sent a summary; open the original for any extra context. Read on The Hindu →

Source: The Hindu. Published 27 Oct 2026, 05:53 am.

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